
Crispy Oven Fried Chicken Recipe Ingredients:
Chicken pieces of your choice
2 Tablespoons butter
2 Teaspoons Baking Powder
1 Cup All Purpose Flour
1 tablespoon garlic powder
1 tablespoon onion powder
salt and pepper to taste
1 tablespoon paprika
How To Bake Crispy Oven Chicken (NO Bread Crumbs!) | Oven Fried Chicken Recipe
Method of making
we’re getting ready to make some crispy oven fried chicken legs yes guys oven fried oh my goodness they are so tasty and delicious just using a few ingredients because we want to keep the flavor of the chicken and if you want to learn how to make all kind of homemade food and dishes easy simple made from scratch take a second and subscribe to the channel make sure you turn on that notification bill so you won’t miss anything and then just keep hanging around because i have a whole channel full of recipes that’ll get you there let’s get busy okay as i mentioned before the ingredients are simple so let’s go over them and all of them will be down in the description just for you okay we’ve got our chicken legs you can use any parts of the chicken you want thighs breasts the whole chicken i happen to have legs so that’s what we’re going to use you’re going to need some flour i’m going to
season mine up with a little black pepper uh this is uh cayenne pepper regular paprika not smoked paprika garlic onion himalayan salt and you’ll need some baking powder as well you’re also going to need a couple of tablespoons of butter that’s it guys simple easy made from scratch okay let’s get these crispy oven fried chicken legs made okay i want you guys to preheat your oven at this point to 425 degrees fahrenheit as i mentioned i’ll have everything in the description couple of tablespoons of butter get a cookie sheet oven tray whatever you have put the butter on it you want the butter to melt in the oven while the oven is preheating and you’re preparing your chicken because you
How To Bake Crispy Oven Chicken (NO Bread Crumbs!) | Oven Fried Chicken Recipe
want to place the chicken on a hot sheet so let me get this in the oven and i’ll be right back okay so the store of our dish our chicken make sure you dry each leg off really well after you’ve washed it really really good you want to make sure each one is good and dry going into the oven once your chicken is good and dry you just want to go in with your seasonings your favorite seasonings i will list all of mine down in the description and i’m just going to put it all in here first and then we’re going to massage it in that was himalayan salt this is onion powder i’m going in now with some garlic powder i am also using some cayenne pepper but if you don’t want the heat leave out the cayenne pepper we’re also going in with regular paprika make sure it’s not smoked paprika at least for my recipe
add a little black pepper i am going to go ahead and get this massaged in really really well after we massage this in we’re going to go in with the other ingredients and get our tray out of the oven and get her cooked okay now you want to go in with your flour we want to coat these really well we’re going to also add in our baking powder just a couple of spoonfuls teaspoons full will do go ahead and again get this massaged in really well get the flour over every piece of chicken that you have use a larger bowl if you have more chicken than what i’m using right now seems like our butter has melted so i’m going to go ahead and get the tray out wash my hands up and we’ll be back okay our butter has melted as you can see grab my mitten here because this is hot take a brush and brush the butter all over your foil go ahead and lay your chicken in here you want to lay it skin side down and make sure you leave room between each pieces put your larger pieces on the end they seem to cook a little faster that way just make
How To Bake Crispy Oven Chicken (NO Bread Crumbs!) | Oven Fried Chicken Recipe
sure you have some room there this one over a little bit oh that was right make sure you shake the excess off okay we have this preheated oven to 425 we’re going to put this tray back in there for about 30 minutes then we’ll turn our chicken over and cook it for an additional 30 45 minutes all right we’ll be back okay let’s go in and get our chicken turned over oh looking good looking good oh yes oh if you guys could just smell this gonna have to turn it over on all sides so this is our first turn right here oh look at that let me show you guys look how nice and crispy that is looking oh my goodness smells delicious okay guys our chicken is all done doesn’t this look amazing oh it’s piping hot it’s piping hot oh my goodness oh let me guys just show you guys a piece up close this looks amazing amazing amazing look at how crispy it look that good doesn’t that look delicious all over guys oh my goodness delicious delicious delicious oh my goodness needs to cool some guys but i don’t know if you can hear that or not can you hear that can you hear how crispy that is oh delicious delicious delicious thank you.